Backyard Brewery and Kitchen, Manchester, NH

Backyard Brewery and Kitchen is a fairly new brewpub in Manchester, NH. They opened in July of 2017 and have been getting pretty good reviews from what we have heard.

 

Backyard Brewery and Kitchen is a new venture to revitalize this very large restaurant space. The Yard restaurant was in this location since 1975. The owner wanted to modernize and update the restaurant. Two of his children are co-owners as well, they decided a brewpub was the way to go.

 

The restaurant is really big inside with plenty of space for functions. The bar and main restaurant area have all been updated, but one of the side rooms still has old chairs and furniture. The inside is decorated fairly rustic, with lots of fencing made to look like you are in a backyard.

 

 

Since they are a restaurant they serve 4 oz tasters, half pints and full pints as well as flights. We all ordered a flight of 4 tasters, which was only $7.

 

 

Lazy Daze IPA – New England IPA     6.2%
A very good IPA. Classic New England style IPA, hazy, fruity tropical hoppyness dominates this beer, and it is very good.

 

MONKee Bars – Belgian Dubbel    7.6%
A dark Belgian Dubbel, malty and sweet with notes of clove and pepper, a classic Belgian Dubbel.

 

Marks flight

 

A – Line IPA – Classic IPA     7.5%
Fairly clear with a reddish tint. Hoppy as well as malty, with grapefruit and pine hoppy notes. Ok for a classic style ipa, but not really what Mark and Ian are looking for.

 

Aussie Oatback – DIPA     8.6%
A good beer, you definetely get the oats on the mouthfeel and gives it that haze. Not super hoppy for a DIPA, may be the Australian and New Zealand hops they used, very smooth at 8.6%

 

Megans flight

 

Kafija Alus – Baltic Coffee Porter     8.1%
A nice bitter coffee flavor. The coffee is well balanced in this beer.

 

Oh My Gourd – Pumpkin Spice Ale     5.5%
Megan really likes this beer. Nice pumpkin spice flavoring, a good fall beer.

 

There She Gose – Gose     4.1%
It is sour but not much else to it. It has a decent base, needs more to it though, maybe make it a fruited Gose? There wasn’t that typical salty dry finish either. We thought it was lacking a little bit.

 

Novemberfest – German Festbier     6.3%
Darker than an Oktoberfest, but pretty smooth and easy drinking, malty with a decent amount of flavor. Pretty good.

 

 

 

We were there mid afternoon so we just got a few appetizers to split. The Trailer Pork Nachos, Smothered Pretzel Tots and Chicken Fingers were all good.

 

 

Hours

Monday – Wednesday: 11:30 am – 10:00 pm
Thursday: 11:30 am – 11:00 pm
Friday and Saturday: 11:30 am – 12:00 pm
Sunday: 11:00 am – 10:00 pm

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Rockingham Brewing Company, Derry, NH

IMG_4218   Our 2nd stop on a recent trip with Taylor, Lance, Jason, Maureen, Stephanie and Ian to the Derry and Londonderry area was to Rockingham Brewing Company. They had only been open for about 5 months when we visited, since February 2015. It felt like a well established brewery.  IMG_4231  The two people working behind the bar were very warm and welcoming. They asked if we knew their beer, and the brewery and were able to answer questions when asked.

They have several options for tasting paddles. Megan and Mark split a flight of five 4 oz pours and a flight of three 4 oz pours, for $8 and $5, so we were able to try all the beers they had on tap. Jason and Maureen also split a full tasting, with the other couples picking a few here and a few there.

Rockingham Ale – amber ale 5.5% Fairly typical amber flavor with a little bit heavier body.

Javelina – IPA 6.5% Tropical notes, light in body, not super hoppy or heavy. Ian said it had more of a bitter hop taste with not much malt.   IMG_4220   Napolean – dark farmhouse 5.2% Light in body, sweet, dark in color with a malty flavor, but not too heavy. Not quite enough ‘funk’ for us, looking for a little more tartness or something extra from a farmhouse.

Curly’s Gold – wheat ale 5.1% Light, sweet, a good summer beer. Jason tasted orange peel, Megan thought it had a citrusy zest to it.     IMG_4223   Belly of the Beast – bacon imperial stout 8.6% Smells like smoked bacon and tastes like smoked bacon! A heavy tasting stout with a lighter than expected body, and a hint of sweetness.   IMG_4228   Cloven Hoof – Belgian dubbel 7.1% Sweet, not as heavy as Mark expected, light, pretty good belgian flavor. Megan did not like it. Ian thought it was fantastic, right on what he expected it to be.

Blond Melon – American golden 5.3% Tastes like melon. A good, light summer beer. General consensus was just ok.

Golden Mango – American wheat 5.1% A bit of a funky smell, light body and light in taste with mango flavors. Megan liked this better than the Blond.

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Lance and Stephanie relaxing on the rocking chairs

They have a pretty good size tasting room. It has a cool atmosphere as well. The bar is all rustic reclaimed wood. The wall behind the bar is chalkboard paint so they can update the beers when they rotate.

They have seats at the bar, a couple big comfy chairs and a big picnic table, which we took over.

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Stephanie, Ian, Mark, Megan, Jason, Maureen, Taylor, Lance

They had 4 of their beers bottled in 22 oz bottles. We bought 2 of the Belly of the Beast and a Curly’s Gold.   IMG_4219

Want to visit?
Hours

Thursday and Friday 3:00 – 7:00

Saturday 1:00 – 7:00

As always, check their website, or facebook for the most up to date information.