When we walked into Earth Eagle Brewings, we were greeted by Butch, one of two brewers. He walked us through A&G Homebrew Supply, which provides supplies for local home brewers. In A&G, the four main ingredients to make beer were gone over- water, grain, hops and yeast. We were each able to feel, smell and taste some malted barley.Hops help to change the flavor of the beer, making it taste fruity or nutty. Yeast is added, and produces alcohol.
Process: In the one barrel brewery, the beer moves from the hot liquor tank to the mash tank. The sugars are pulled out, and the liquid goes to the boil kettle. The left over spent grain then goes to a farm in Berwick, Maine. The liquid is then cooled from 212 degrees Fahrenheit to 65-70 degrees via a plate chiller. The beer then enters a fermentation room, moves to the refrigerator and then to the tap to be enjoyed.
Butch explained that Earth Eagle is a one barrel brewery, and the beers are always changing. Earth Eagle Brewings produces empyreal ales made with hops (beer) and un-hopped ales called gruit. Gruits are ales made with herbs, a more traditional style before the use of hops. Occasionally, they will add herbs to their beer, and hops to their gruits. They try to use fresh, local products when available.
Following our tour, we enjoyed a tasting. During open hours, anyone can go in and have/buy a 4oz sample, a 32 oz growler or a 64 oz growler.
Sage Goose: immediate smell of sage. Smooth herbal sage and gooseberries. No hops. 4.7% ABV. We bought a growler!
Sol Sister: had a familiar flavor, almost of clove. Sweet, woodruff fern, eleuthero root. 5.6% ABV.
Purl the Elder: different flavor. Elder flower and ground ivy. Nice balance and flavor. 6.3% ABV
Diurnal Hoppy Blonde: Hoppy with a smooth finish. Most similiar to other beers, still different but not as different as others. 4.2% ABV
Fur Trapper: My immediate thought- I like this. Oh, it’s a dubbel, no wonder! Belgian dubbel big bear. Each barrel contained 10 pounds of Belgian candied sugar! 7.1% ABV
Jack Wagon: Spicy nose. Double IPA. Typical, but good. Big Beer, 8.1% ABV
We didn’t try a beer or gruit here that we didn’t like! One of the great things about us taking home a growler is that we have to go back soon to get a refill and try something new!
Want to visit Earth Eagle Brewings? They are open 7 days a week- Monday-Friday: 4pm-9pm. Saturday: 3pm-9pm and Sunday: 1pm-4pm. Great hours that allow those that work to visit while not on vacation. They are great with posting what is on tap on their facebook page, so check it out if you are curious before you go.