Bar Harbor Cellars, Bar Harbor, ME

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While on our trip to Bar Harbor with Amanda, we of course we had to stop at Bar Harbor Cellars Winery and Vineyard. They are located just outside the downtown area on Sweet Pea’s Farm. There is a nice, big shop and tasting room as well as a cafe.

 

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Most of their wine is made from grapes they purchase from Europe. They buy just the vintages that they like, so they are getting exactly what they want. The wines are styled after the area the grapes come from. They are sent to Italy and pressed to their specifications, then shipped to Quebec and down to Maine, being kept cold the whole time.

 

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Old fashioned press

 

They ferment with just the natural sugars from the grapes; they do not use any added sugars. They do grow some grapes on site, but not nearly as much as they need. Maine is not the most ideal place to grow grapes.

 

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Our tastings:

Riesling 2013
This was a fairly dry Riesling with a hint of sweetness, and a dry finish.

 

Gewurztraminer 2013
This was a little sweeter than the Riesling, but still fairly dry.

 

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Syrah 2013
This was a bit sweet, a little black cherry flavor. It was good, we all liked this. Would pair well with a bold cheese or chocolate.

 

Pinot Noir 2012
Amanda was the only one to taste this one. She really liked it, light enough for summer, but enough body for the winter, with a smooth taste.

 

Red Zinfandel 2013
Peppery, a real intense wine. Definitely made for having with a meal.

 

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Megan picking out some wine

 

Fruit & Sweet Grape Wines

Apple-Blend
We liked this, a sweet wine, but a good sweet, not overly sweet or sugary tasting, light in body, easy drinking.

 

Cranberry
Strong Cranberry taste, almost taste liked cranberry juice.

 

Black Curant-Apple
Made as a desert wine. 40% apple and 60% black currant. Complex for a fruit wine, lots of interesting flavors. Mark and Amanda liked this, told it goes well with spicy food.

 

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Apple-Raspberry
40% apple and 60% raspberry, Megan described it as jam like.

 

Icewine Cab. France
A rare, red ice wine, made with 2,000 – 3,000 grapes, in each bottle. Sweet, but a complex flavor. Really good, Mark tasted apricot, Megan said Fig, good either way, but more on the expensive side as it is an ice wine.

 

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They have a cool, rustic barn building with all sorts of local treats as well as all their wine for sale. The tasting bar is pretty big with plenty of room at the back of the barn.

 

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There were these really cool fountains outside made from old wine barrels. They are just outside Cafe entrance, which we did not have a chance to eat at.

 

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Megan and Amanda with their wine selections

 

 

Regular Hours

Opened Memorial Day to Columbus Day

10:00 am – 5:00 pm

 

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Our other stops along the way…

Bar Harbor Brewery only 1 mile away.

Tree Spirits Winery and Distillery in Oakland, ME

Dragonfly Winery in Stetson, ME

Oak Pond Brewing Company in Skowhegan, ME

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Wicked Wine Fest and Boston Craft Beer Fest, Spring 2015

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We were lucky enough to be asked to attend the Boston Event Guide‘s Wicked Wine Fest and Craft Beer Fest for Spring 2015.
On our way to the Wicked Wine Fest we got this cool picture of the Hancock tower in Boston.

 

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When we entered both the Wicked Wine Fest and the Craft Beer Fest, we were given a map and list of all the wines/beers, as well as a small plastic cup for sampling.

 

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La Perlina Mosacato
We both liked this wine, a good sweet Mosacto.

 

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Truvee – Red Blend
This sounded like an interesting blend, and we enjoyed it.

 

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Ripe Life – Clambake
A good white wine, despite not being sweet. Described as ‘light, crisp, citrusy, unoaked Chardonnay.’

 

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ERA Organic Wines
Syrah
We really liked this, despite not being huge red wine fans. The description was right on, saying it has ‘raspberry and mocha flavors are followed by sweet cigar tobacco and a lightly oaky finish.’

Montepulciano
This was good as well, a little more body to it with notes of ‘black cherry, plum fruits, sweet oak and peppery spice.’

 

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Enjoying the tasting!

 

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Spiked Seltzer
We tried this for the first time last fall at the beer fest. Good tasting seltzer with alcohol in it. They have Lemon Lime, Orange, Grapefruit, and Cranberry for flavors. We like this, a good summer drink, goes down like a Seltzer and not overly sweet like some other summer drinks. We have heard that you can purchase it in Market Basket, so we will be on the lookout.

 

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Probably Megan’s favorite ‘tasting’ of the day, Vino Gelato! This gelato is made from wine and was delicious!

 

Other wines we liked:

Chloe-Chardonnay
Chloe-Red 249

Terlato-Federalist Cabernet Sauvignon

Ruffino-Sparkling Rose

Anderra-Carmenere

 

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Both festivals are held in the Cyclorama. It is a cool atmosphere, and a large circular room, so it works well for a tasting.

 

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The real downfall to the wine event were the sample pours were very small. At most tables we got really just one sip, so it is kind of hard to judge the wine on just a sip. Then, because of the small pours, everyone would get right back in line. So there was a lot of waiting in line and not a lot of sampling.

 

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From the Craft Beer Fest, outside of the Cyclorama, waiting in line, moved pretty quickly.

 

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Down the Road Brewery – Pukwudgie Pale Ale
This is a new brewery in Newton, MA. They say that ‘we want our line of beers to recall the rich history of lagers and ales that is sometimes ignored or forgotten but never out of fashion.’

 

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Stella Artois – Cidre
Pretty good, very light and refreshing.

 

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Urban Farm Fermentory
Dry Cidah and Kombucha from Urban Farm. We like there stuff as well, fresh and mostly dryer ciders.

 

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Megan and Mark at the tasting.

 

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Downeast Cider House
This is our favorite cider we have had. It’s like real apple cider, not a sugary light version.

 

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Cape Ann Brewing Company was there as well!

 

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By Sam Adams, The Vixen and 26.2 were both beers we haven’t had before, they were both pretty good.

 

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Curious Traveler is one of Megan’s favorite summer beers, but we hadn’t tried all that the Travleler Beer Company had made. Now was our opportunity! We tried both Illusive (grapefruit) and Forbidden (apple). Megan liked the Illusive!

 

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Foolproof Brewing Company
We learned about Foolproof at the last tasting, we liked all their beers. They are in Rhode Island, so we can’t wait to visit.

 

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Taylor and Megan enjoying the tasting.

 

 

IMG_2782Iron Duke Brewing- also local! Can’t wait to try them out!

These we just some of the beers we tasted. This was a good event, not too crowded, the lines weren’t very long, a good variety of breweries and beers.

 

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Taylor came in second place in the dance contest. We got a free round of pictures in the photo booth.

 

Want to go next Fall or Spring? Check out Boston Event Guide’s site! They always have something fun going on, including tastings, booze cruises, trips and more! Check them out! Hope to see you there next time!