Old Colony Brewing, Whitman, MA

Old Colony Brewing is a nano brewery in Whitman, MA. We have tried a few of their beers before we actually visited them. Sam and Dustin like going there, as it’s close to them.

 

We met Megan’s sister Sam and her friend Lindsey there one evening in November. They serve 5 oz pours and full pints. They also have growlers and crowlers to go, and they just started doing limited runs of 16 oz cans as well.

 

 

Boom Shak Azacca – IPA – 6.5%
Light and easy drinking, mildly hoppy, tropical notes up front with a slightly bitter finish, just like the description says.

 

Toll House Stout – 5.5%
A milk stout brewed with chocolate and chocolate malts. Good for a milk stout, more on the bitter chocolate side than a sweet milk chocolate flavor. With the Toll House name and billed as a ‘chocolate chip cookie stout’ we expected something sweeter and for it to somehow be more cookie like somehow.

 

Little sample trays and cards with beer info

 

Thanksgiving – 4.5%
A wheat beer made with apples and cranberries. Taste like a wheat style beer with a sweeter than typical cranberry flavor, probably from the addition of the apples, pretty good.

 

Money Line IPA – 6%
Super citrusy and fruity aroma. This was a tasty new england style ipa, hazy but not opaque, a little bit sweet but a good beer, Mark’s favorite overall.

 

Mark’s pint of Money Line

 

Pumpkin – 5.5%
An ale brewed with fresh pumpkin in the mash. Megan thought it had a good balance of flavors, cinnamon, nutmeg and vanilla all present but not overwhelming.

 

 

Mark went back a second time with Dustin in January and liked Money Line IPA again, and thought the Toll House Stout was pretty good.

 

 

The Dub – 7.8%
This beer was not great, thin and not very hoppy at all.

 

Snow Day – 5.9%
Interesting beer, a spiced porter. Better than Mark expected, cinnamon,  nutmeg and vanilla added some nice additional flavors to make this and interesting porter. Sam and Dustin have mentioned this beer a few times to us as well.

 

They have a short bar and a handful of tables, with plenty of extra standing room when crowded.

 

 

 

Current Hours

Thursday and Friday: 6:00 – 10:00
Saturday and Sunday: 12:00 – 5:00

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Special Release NH Beers, Somewhat Recent

Here are some special release beers we have tried over the last several months. All of them are NH beers, and most are not available anymore, but still an interesting read.

 

Smuttynose – Big Beer Series
Gravitation – Belgian Style Quadrupel Ale – 11.5 ish %

 

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A heavy style Belgian beer, red in color and flavor, Belgian base with lots of flavor. Mark enjoyed it, Megan did not.

 

Smuttynose – Big Beer Series
Zinneke – Belgian Style Stout

 

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Complex flavor. A dark, robust taste with a roasty and malty flavor, all built over a dark Belgian base.

 

Smuttlabs – Smuttynose Specialty Line
Gose – 4.75%

“tart wheat beer brewed with coriander and salt”

 

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That’s what’s on the bottle, and that’s what it taste like. A light style wheat beer, a tartness, not overly sour, with a coriander taste and a slight salty finish.

 

Smuttlabs
East Coast Common Ale

 

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This was a Smuttlabs collaboration brew with Stoneface and Great Rhythm Brewing. Mark had this on draft and several bottles. Hoppy with a hint of citrusy smell. Medium body with slight bitterness or malty taste. Very good overall beer, too bad it’s a special release.

 

Smuttlabs
Farmhouse Pale 
‘ale brewed with French Saison yeast and Brettanomyces’

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Really light in body, definite Saison taste/ finish. There is a little tartness to it which compliments the Saison nicely. We both liked this better than the Daily Brett.

 

Smuttlabs
Daily Brett – 5.9%
‘ale brewed with Brettanomyces’

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Smells like a sour but only has a slight tartness to it. The tartness fades quickly and you get more of the malty  beer flavor. Medium body with a with a slight off taste. We were hoping for more sour.

 

Stoneface Brewing Company
Special Releases

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Hopulization – Double IPA – 8.9%
Smells of hops. A malt flavor base with lots of hoppy after flavors. Definitely a strong, hoppy beer. Good beer, and definitely worth trying if you can, but not quite as good as the regular IPA.

Hopulization was first released in late October, then again in late January, with the RIS in between.

 

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Russian Imperial Stout – 9.5%

It’s been a while since we had a taste, we were holding onto the bottle for something special, I guess. They have bourbon barrels that they are aging another batch in, hopefully we get our hands on some of that, too.

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Mozaccalypse – Double IPA – 8%

This was a really good beer. Great taste, bright, smooth flavor. This beer was double dry-hopped with Mosaic & Azacca hops. Hopefully they consider bringing this back. Update: They brought it back! We wrote this after the first growler-and-keg-only small release.  Then they did quite a large bottle release, and 2 weeks later still had bottles and then offered growler fills.

What have you tried recently that is worth sharing? Let us know here or on our facebook page!